Chocolate Peanut Butter Rice Krispie Treats

Chocolate Peanut Butter Rice Krispie Treats

Next time you need an easy, last-minute, crowd-pleasing dessert recipe, you’ve gotta give my Chocolate Peanut Butter Rice Krispie Treats a try.

Simply made with just 7 pantry staples and about 10 minutes of effort, they’re the salty-sweet, gluten-free, crunchy-chewy flavor bomb you’ve been looking for.

Ingredients:Brown SugarCorn Syrup  – Butter & Kosher Salt  – Creamy Peanut ButterRice Krispies  – Mini Chocolate Chips  – Flaky Salt

Step 1: In a large pot, add brown sugar, corn syrup, butter, and kosher salt. Cook the mixture over medium-low heat, just until the butter has melted and the brown sugar has dissolved.

Step 2: Add Peanut Butter, stirring until well combined. Taste and adjust salt if needed. (I like mine saltier than most!)

Step 3: Add Rice Krispies to the peanut butter mixture, using a silicone spatula to mix. When the mixture is nearly combined. Add Mini Chocolate Chips and stir to disperse.

Step 4: Gently press the mixture into a 9x13 pan, garnish as desired (I like adding some flaky sea salt and extra mini chocolate chips).

Step 5: Allow to set up at room temperature, which should take about 2 hours. Cut into squares using a serrated knife. Serve & enjoy!

Click below to go grab yourself this awesome chocolate pb rice krispie treats recipe!

Meet Ashley

Meet Ashley

I'm here to share my best time saving tips and grocery hacks. All my recipes are designed for real, busy people who want to eat healthy, homemade food on a tight budget.

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